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Welcome to the weekly BarIQ newsletter! BarIQ covers the nuts and bolts of running a profitable bar, everything from pour cost management to marketing and promotions, mixology and bartending to nightclub management. Get the industry's best news and intelligence fast, and targeted to your needs. Please note that you may unsubscribe from this e-newsletter at any time.

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June 23 2015 In this issue:
Top 50 Rated Daytime Hot Spots Announced
How to Land a Gig
5 Ways to Refresh Your Summer Social Media Strategy
Killer Drinks: Food Allergies Turn Imbibing Into Surviving
Cash in on Happy Hour & Late Night
Park 77 is Behind the 8-Ball
What's Hot & What's Next in Spirit Trends
Top 50 Rated Daytime Hot Spots Announced 
Nightclub & Bar Media Group releases the first-ever Top 50 Rated Daytime Hot Spots, powered by Yelp, Inc. Find out which businesses made the list here...
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How to Land a Gig  
The service and hospitality industries offer a lot of opportunities, but how do you get hired if you have no experience or too much experience...
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5 Ways to Refresh Your Summer Social Media Strategy 
The Cookery in NY posts appetizing photos of their latest seasonal menu items with witty captions for big results. What are you doing this summer to refresh your social media...
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Killer Drinks: Food Allergies Turn Imbibing Into Surviving 
Bars, pubs and nightclubs rarely include language about allergies on their drink menus and food allergy training is minimal for bartenders, which can be a deadly mistake...
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Cash in on Happy Hour & Late Night 
Michael Galatte is an expert when it comes to developing happy hour and late-night specials or promotions. He also knows that it all boils down to one thing: more money...
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Park 77 is Behind the 8-Ball 
Did you catch Sunday's episode of Bar Rescue on Spike? Here's our take on Jon Taffer's bar sciences as applied to San Francisco's college bar Park 77...
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What's Hot & What's Next in Spirit Trends 
Three master spirits experts broke down hot trends, dying trends and likely future trends to help operators figure out how to get ahead of the next big thing in spirits...
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