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January 18 2016 In this issue:
Chazz Palminteri to Open the Nightclub & Bar Show Expo Hall with Official Ribbon Cutting
Saving Face: Effectively Utilizing Facebook
Technology & Promo Tips to Better Market Your Bar to Sports Fans
The Death of Craft
Nightclub Tech: The Future of Loyalty
It's Show Time! 10 Ways to be the Star of the Nightclub & Bar Show
The Irish are Coming! Planning for St. Patrick's Day
An Eco-Friendly Approach to Nightlife: Green is the New Black
Chazz Palminteri to Open the Nightclub & Bar Show Expo Hall with Official Ribbon Cutting  
Nightclub & Bar is proud to announce that Academy Award nominated actor, screenwriter, producer and partner of BiVi Vodka, Chazz Palminteri, will officially open the expo hall at...
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Saving Face: Effectively Utilizing Facebook 
It's time you viewed your business' Facebook page as though it were a human. Give your Facebook profile a personality and be useful, be consistent, encourage interaction, and...
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Technology & Promo Tips to Better Market Your Bar to Sports Fans 
Sports bar promoting requires more than just slapping a few large TVs on your walls and having cold beer on tap. With just a few taps of a screen, sports fans can interact with...
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The Death of Craft 
Dale DeGroff points to the late nineties as the birth of the craft cocktail movement. Brian Warrener says that not only is the craft cocktail movement a fad that became a trend, the...
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Nightclub Tech: The Future of Loyalty 
We all want to turn our customers into loyal guests, but word of mouth and promoters can only go so far. Learn how one legendary nightclub was ahead of the crowd, bringing in...
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It's Show Time! 10 Ways to be the Star of the Nightclub & Bar Show 
Nancy A. Shenker has attended hundreds of trade shows, conventions, conferences and expos across 40 industries. She shares her tips and best practices for maximizing your...
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The Irish are Coming! Planning for St. Patrick's Day 
With St. Patrick's Day looming, now is the time to take a look at Irish whiskeys. Jameson has been the standard for decades but with more Irish distilleries opening and super...
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An Eco-Friendly Approach to Nightlife: Green is the New Black 
Going green may present specific challenges but, as one owner has learned, the costs are not more significant that opening and operating a non-green venue. We spoke to...
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