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NCB Author

Pameladevi Govinda

Contributing Writer


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Pameladevi Govinda writes about mixology, bars, wine, travel and the good life from New York City and other points around the globe.


Double Crown Gooseberry cocktail Article
All in Good Taste   August 6, 2010
By: Pameladevi Govinda

Smoke, spice and the savory sense of umami are popping up in cocktails from coast to coast. Read all about the flavor trends happening in bars here.

Article
All Hail Agave   October 13, 2009
By: Pameladevi Govinda

Phil Ward either sensed the next big cocktail trend or instigated the craze himself when he opened the tequila-focused bar Mayahuel in New York City’s East Village this spring.

Article
The Current Buzz   October 13, 2009
By: Pameladevi Govinda

Beyond Red Bull and Vodkas, the energy-infused cocktail category has evolved to include catchy-named shots and cocktails that reflect its vigorous vibe.

Article
Cocktailing in the Big Easy   July 6, 2009
By: Pameladevi Govinda

Newcomers join the classic bars to stir the NOLA cocktail scene.

Cocktails are like fashion Article
Stylish Sips   July 6, 2009
By: Pameladevi Govinda

Mixology mavens in major markets dish on sizzling cocktails.

Cosmo Kit Article
Hold the Bottle, Please   July 6, 2009
By: Pameladevi Govinda

Chicago's The Underground offers a cutting-edge alternative to traditional bottle service with creative cocktail kits.



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