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Nightclub and Bar

Magazine


Nightclub and Bar

Published monthly by Questex Media Group, Nightclub & Bar serves the innovators and influentials in on-premise bars, nightclubs and restaurants. Readers are the top executives, owners and operators who are responsible for driving growth, innovation and profitability. Other Nightclub & Bar media properties include The Hub, Nightclub & Bar's enewsletter; The Nightclub & Bar Convention and Trade Show, which is part of International Hospitality Week in Las Vegas drawing 30,000 professionals in the food, beverage and lodging industries from the United States and 22 other countries; and nightclub.com, your online source for the latest information in the on-premise beverage industry.


NCB Show News
Hit the Ground Running with Sam Adams Founder Jim Koch   January 30, 2013
By: Nightclub and Bar

Hit the Ground Running with Sam Adams Founder Jim Koch

Wine Station News
Napa Technology Introduces WineStation 3.0 The Most Advanced Wine Dispensing & Preservation System   January 29, 2013
By: Nightclub and Bar

Napa Technology, creator of the WineStation intelligent wine dispensing and preservation system, announced its latest model, the WineStation 3.0.

Gears Article
4 Basic Building Blocks of Venue Operations    January 29, 2013
By: Nightclub and Bar

When looking at your venue you need to visualize the cause and effect of almost every decision being made and the impact those decisions make on the psyche of your customers. By systematically going through the multiple scenarios that could play out in a single day you will be able to assess the...more >>

Lavish News
Nammarico Obtains Exclusive USA Distribution For Lavish Ready to Drink Cocktails    January 29, 2013
By: Nightclub and Bar

Nammarico Corp., a California based importer, has obtained the exclusive rights for the United States distribution of the Lavish branded product line of ready to drink cocktails.

News
Fanfare Mobile Introduces Craft Beer Alerts Service for Bars, Restaurants, Breweries and Package Stores    January 29, 2013
By: Nightclub and Bar

The craft beer scene is literally exploding in the US. According to the Brewers Association, microbreweries are opening at a rate of 5 per week, most having 15 beers in their annual portfolio with countless experimental brews being released throughout the year.

STK News
STK Las Vegas Electrifies in the New Year with a Fierce DJ Line-up for its Weekly Industry Appreciation Dinner Parties   January 28, 2013
By: Nightclub and Bar

STK, inside The Cosmopolitan of Las Vegas, electrifies in the New Year with a fierce DJ line-up for its weekly industry Appreciation Dinner Party, “Magnum Mondays: Because Size Matters.”

insomniac News
Tickets for the Debut of Electric Daisy Carnival, Chicago Go On Sale    January 28, 2013
By: Nightclub and Bar

Tickets for the highly anticipated debut of 2013 Electric Daisy Carnival Chicago, taking place during Memorial Day Weekend on May 24, 25 and 26 at the Chicagoland Speedway, went on sale January 23, 2013, at 12 p.m. Central Time.

Dirty South News
Dirty South Signs On For Exclusive Residency with Wynn Las Vegas Venues Encore Beach Club and XS Nightclub in 2013   January 28, 2013
By: Nightclub and Bar

Multi-GRAMMY Award-nominated producer Dirty South has established an exclusive residency with Wynn Las Vegas daylife and nightlife venues Encore Beach Club and XS nightclub in 2013.

News
Breakside's New Milwaukie Location Brews Up The Ultimate Beer Experience for Visitors   January 28, 2013
By: Nightclub and Bar

From nanobrewery to microbrewery with a 30 barrel system in three years, Breakside Brewery’s new location is proof the craft beer producer has no intention of slowing down.

Open Table News
OpenTable Diner Reviews Reveal Top 100 Most Romantic Restaurants   January 28, 2013
By: Nightclub and Bar

As we look forward to the romance of Valentine's Day, OpenTable is pleased to announce the 2013 Diners' Choice Award winners for the Top 100 Most Romantic Restaurants in the United States.



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