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Nightclub and Bar

Magazine


Nightclub and Bar

Published monthly by Questex Media Group, Nightclub & Bar serves the innovators and influentials in on-premise bars, nightclubs and restaurants. Readers are the top executives, owners and operators who are responsible for driving growth, innovation and profitability. Other Nightclub & Bar media properties include The Hub, Nightclub & Bar's enewsletter; The Nightclub & Bar Convention and Trade Show, which is part of International Hospitality Week in Las Vegas drawing 30,000 professionals in the food, beverage and lodging industries from the United States and 22 other countries; and nightclub.com, your online source for the latest information in the on-premise beverage industry.


The Light Grape News
Accolade Wines North America Introduces The Light Grape   April 27, 2013
By: Nightclub and Bar

The Light Grape is a new collection of great-tasting, low-calorie wines targeted to health conscious consumers.

Salt and Straw News
Experience Portland Craft Beers Through Salt & Straw's New Six Pack of Beer Ice Cream Flavors   April 26, 2013
By: Nightclub and Bar

New menu of flavors feature beers from Breakside Brewery, Gigantic Brewing Company, Hair of the Dog Brewing Company, Logsdon Organic Farmhouse Ales, The Commons Brewery and Widmer Brothers Brewing

Lipman News
Lipman Brands Announces International Brand Portfolio & Experienced Management Team   April 26, 2013
By: Nightclub and Bar

National brand supplier Lipman Brands announced several recent strategic moves related to portfolio growth and increased distribution of its diverse portfolio of wines, spirits, beers and mixers

Beachwood News
Beachwood Brewing Debuts 1st Bottled India Pale Ale Thrillseeker West Coast IPA   April 25, 2013
By: Nightclub and Bar

Hopheads rejoice! Beachwood Brewing, known for creating masterfully hop centric beers, is debuting their first bottled IPA -- THRILLSEEKER West Coast IPA on April 9.

Woodchuck News
Woodchuck Hard Cider Partners with American Forests and Vermont Tree Fruit Growers Association   April 25, 2013
By: Nightclub and Bar

Over the last three years Woodchuck Hard Cider has planted more than 34,000 trees in areas devastated by natural disaster across the country. Woodchuck will again plant one tree through the American Forests Global ReLeaf program for every new Facebook ‘Like’ or e-newsletter sign up received...more >>

Chile Wines News
Wines of Chile Partnering with Legal Sea Foods    April 24, 2013
By: Nightclub and Bar

Wines of Chile and Legal Sea Foods have announced a spring promotion showcasing the unique pairing affinity of Legal Sea Foods’ dishes and Chilean wines.

Show Floor Article
Innovative and Creative Companies   April 23, 2013
By: Kristen Santoro,Nightclub and Bar

Some of the most distinctive exhibitors launched new products and services at the 2013 NCB show. A sampling of some of the best in show are included here.

Jim Koch Article
Two Industry Heavyweights Share Insights   April 23, 2013
By: Nightclub and Bar

Jim Koch of Boston Beer (Sam Adams) and Nick Shepherd of TGI Friday’s both took the stage to share their knowledge with industry professionals at the 28th Annual Nightclub & Bar Convention and Trade Show in Las Vegas last month.

Barton News
Three Bourbons From 1792 Distillery Win High Accolades at the 2013 Ultimate Spirits Challenge   April 22, 2013
By: Nightclub and Bar

The winners from the 2013 Ultimate Spirits Challenge, held in New York City last month have been announced, and three bourbons distilled at the Barton 1792 Distillery won high honors.

Skyy Vodka News
Skyy Introduces First-Ever Moscato Grape Infused Vodka   April 19, 2013
By: Nightclub and Bar

Expanding its innovative line of infused vodkas, made with natural ingredients, SKYY Vodka introduces new SKYY Infusions Moscato Grape, the first-ever Moscato grape infused vodka on the market.



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