Any schmuck can put together a liquor order, but a smart bar manager knows the fine line of ordering enough so they never run out...Read more
Liquor Inventory Auditor - Sculpture Hospitality
Contributing Writer Since January 17, 2012
Kevin Tam's main objective is simple – help bar owners curb irresponsible liquor usage, and keep the playing field fair between owners and staff. He owns a liquor auditing practice that serves owners of bars, night clubs and restaurants. Along with weekly on-site audits, he provides his night club clients third party verification of paybacks. He also provides remote auditing services and consulting internationally for bar owners who reside outside his home town of Calgary, Alberta, Canada.
He is also a published author, speaker and trainer. His book – Night Club Marketing Systems, was published in Fall 2011. He is a contributing writer for multiple trade publications, including Nightclub & Bar, Bar Business Magazine, and Bar and Beverage Magazine.
Kevin can be reached directly at firstname.lastname@example.org.