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NCB Author

Jack Robertiello

Contributing Writer


Jack Robertiello

Frequently writing and consulting about spirits, Jack Robertiello also judges at events including the San Francisco World Spirits Competition, the International Rum Fest, and Spirits of Mexico.


Bibiana Washington DC Article
Fall Cocktails Hit Bars, While Others Count Down to Christmas   November 2, 2010
By: Jack Robertiello

The fall menu at Elixir features cranberries, apples and baking spices, Bibiana features Italian-inspired cocktails until Dec. 25 and Las Palmas' Margarita meets the Great Pumpkin.

Nightclub & Bar Awards Article
Last Chance for NCB Awards, Scotch-making and TV Barstars   November 2, 2010
By: Jack Robertiello

The 2011 Nightclub & Bar Awards close this week, Glenrothes offers whisky makers a week in Speyside and "On the Rocks: The Search for America's Top Bartender" is back.

Richard Leach Article
Pastry Chef Richard Leach on Tiki Today   November 2, 2010
By: Jack Robertiello

New York City's The Hurricane Club is the latest of a number of bars featuring the lost art of Tiki but has something special: Pastry chef Richard Leach is in charge of the drinks.

Jack Robertiello Blog
Lessons from a London Bar   October 19, 2010
By: Jack Robertiello

It has the feel of a bar that’s been in place forever, but 69 Colebrook Row in London has barely been open a year. But people stream here for the drinks of Tony Conigliaro.

barsmarts ireland Article
Portland Cocktail Week, BarSmarts Ireland and Tanqueray 10/10/10   October 19, 2010
By: Jack Robertiello

Portland holds its own cocktail week Oct. 20-24; bartending hopefuls attend first BarSmarts outside U.S.; and Tanqueray No. 10 celebrates 10 years on 10/10/10.

Savoy Hotel London Article
A Look at London's Newest Hotspots   October 19, 2010
By: Jack Robertiello

The latest London bar openings include the Savoy Hotel's American Bar, Tony Conigliaro’s new venture and a London branch of Paris' Experimental Cocktail Club.

Nightclub & Bar Awards Article
NCB Awards, Pear Manhattans and Best Drinks of 2010   October 19, 2010
By: Jack Robertiello

The 2011 Nightclub & Bar Awards program is officially open; Woodford Reserve names its Manhattan Experience winner; and gaz regan searches for the 101 best drinks of 2010.

Royalton Hotel Fourty Four staff Article
NYC’s New Bars, Day of the Dead Drinks and Cocktails for a Cure   October 19, 2010
By: Jack Robertiello

Julie Reiner's Lani Kai and Cocktail Collective's Fourty Four open; D.C.'s Oyamel celebrates Day of the Dead; Kimpton offers Cocktails for a Cure; and Drago Centro gets a new menu.

Derek Brown Article
Secrets of Bartending with Derek Brown   October 19, 2010
By: Jack Robertiello

Derek Brown's work at The Columbia Room — a small bar at the back of The Passenger in Washington, D.C. — means matching food to an individual’s drink profile. How? We’ll find out.

Square 1682 Philadelphia Article
Hotel Bars Become Hipster Havens   October 11, 2010
By: Jack Robertiello

Some of today’s hoteliers are putting a contemporary slant on bar design and management. Here, we take a look at four that are pushing the envelope in bar design and menu offerings.



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