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NCB Author

Jack Robertiello

Contributing Writer


Jack Robertiello

Frequently writing and consulting about spirits, Jack Robertiello also judges at events including the San Francisco World Spirits Competition, the International Rum Fest, and Spirits of Mexico.


Nightclub & Bar Awards Article
NCB Awards, Pear Manhattans and Best Drinks of 2010   October 19, 2010
By: Jack Robertiello

The 2011 Nightclub & Bar Awards program is officially open; Woodford Reserve names its Manhattan Experience winner; and gaz regan searches for the 101 best drinks of 2010.

Royalton Hotel Fourty Four staff Article
NYC’s New Bars, Day of the Dead Drinks and Cocktails for a Cure   October 19, 2010
By: Jack Robertiello

Julie Reiner's Lani Kai and Cocktail Collective's Fourty Four open; D.C.'s Oyamel celebrates Day of the Dead; Kimpton offers Cocktails for a Cure; and Drago Centro gets a new menu.

Derek Brown Article
Secrets of Bartending with Derek Brown   October 19, 2010
By: Jack Robertiello

Derek Brown's work at The Columbia Room — a small bar at the back of The Passenger in Washington, D.C. — means matching food to an individual’s drink profile. How? We’ll find out.

Square 1682 Philadelphia Article
Hotel Bars Become Hipster Havens   October 11, 2010
By: Jack Robertiello

Some of today’s hoteliers are putting a contemporary slant on bar design and management. Here, we take a look at four that are pushing the envelope in bar design and menu offerings.

Jack Robertiello Blog
Do the Bitters Make the Bar?   October 5, 2010
By: Jack Robertiello

In Speakeasy: Classic Cocktails Reimagined, From New York’s Employees Only, Jason Kosmas and Dushan Zaric made a point about bitters that I’ve tried to impart for a while.

GQ logo Article
Cocktails Make the News in Celebration and Controversy   October 5, 2010
By: Jack Robertiello

Check out GQ's list of the Top 25 Cocktail Bars in America; a look inside the cocktail copyright controversy; and Bar Academia launches training courses in NYC.

Ultimate Cocktails, SPirits and Wine Blast Article
Spirits Tastings, Products and Apps at the Ready   October 5, 2010
By: Jack Robertiello

The Ultimate Cocktails, Spirits and Wine Blast hits NYC soon; Bitter Truth expands its range of products; and new iPhone apps enter the market from Cognac and Diageo.

Nightclub & Bar Awards Article
NCB Awards Open, Plus Manhattan, Liqueur and Sangrita Contests   October 5, 2010
By: Jack Robertiello

The Nightclub & Bar Awards are open — find out how to enter; Woodford Reserve requests Manhattan recipes; and results from the Bärenjäger Honey Liqueur and Sangrita contests.

Blue Hour Punch Article
Pisco and Punch, NCB Bartender of the Month and Overnight Bar Stays    October 5, 2010
By: Jack Robertiello

Pisco flights are on the menu at NYC's Nuela; check out who our Bartender of the Month is (or nominate your own!); National Punch Day celebrations; and Casa Coctel opens in Mexico.

Steve Beal Article
The Scoop on Scotch with Steven Beal   October 5, 2010
By: Jack Robertiello

Cardhu is back in the U.S. finally, so it seemed a good time to check in on the world of on-premise whiskey with Steve Beal, Master of Whisky for Diageo North America.



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