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NCB Author

Jack Robertiello

Contributing Writer


Jack Robertiello

Frequently writing and consulting about spirits, Jack Robertiello also judges at events including the San Francisco World Spirits Competition, the International Rum Fest, and Spirits of Mexico.


Jack Robertiello Article
"Tales" Chasing   July 26, 2011
By: Jack Robertiello

Tales of the Cocktail, one of the world's biggest drinkfests, is over, but now the question is, "What did you get out of it?"

St-Germain Article
Can-Can, Three Wood, Honey and Bitters   July 26, 2011
By: Jack Robertiello

Bartender competitions abound this summer! Angostura Bitters, Barenjager Honey Liqueur and Bombay Sapphire are all looking for the creme de la creme of mixologista.

21 Club Article
Are Skinny and Farm-fresh Drinks Just Summer Fads?   July 26, 2011
By: Jack Robertiello

Can't ignore it anymore: Fad, trend or the drink of tomorrow, "skinny" drinking is this summer's chain-restaurant trend. Plus, what can you do with Mad Dog 20/20?

Lynette Marrero Article
Lynette Marrero and the Ladies Who Shake   July 26, 2011
By: Jack Robertiello

Ladies who shake, stir, muddle, serve and otherwise do all of the things the men do: That's LUPEC. New York City bartender and LUPEC member Lynette Marrero catches us up on what they are all about.

Jack Robertiello Blog
Tips for Tales   July 18, 2011
By: Jack Robertiello

Surviving the sultry New Orleans weather is only the first step in making the most of the upcoming Tales of the Cocktail. Following are a few tips on how to outlast the Big Easy:

Tales of the Cocktail Article
Tips for Tales   July 12, 2011
By: Jack Robertiello

Surviving the sultry New Orleans weather is only the first step in making the most of the upcoming Tales of the Cocktail. Following are a few tips on how to outlast the Big Easy:

Sangria Article
The Shaking of Summer Ice   July 12, 2011
By: Jack Robertiello

Refreshment is key to the latest beverage menu tweaks, as ice, fresh fruit and lighter drinks take over with some influences from fresh farm produce.

Yael Vengoff Article
Appleton Estate Reserve Competition and the Ladies of LUPEC   July 12, 2011
By: Jack Robertiello

The Appleton Estate Reserve competition is back, the ladies of LUPEC get busy and the gazzer wants your help.

Tokio Pub Article
East Meets West Meets Midwest   July 12, 2011
By: Jack Robertiello

There's a new izakaya in Chicagoland. Tokio Pub has been updated by Lettuce Entertain You Enterprises, meaning a lot of thought went into beverages as well as food. We spoke to Beverage Director Jill Koval about what it took:

Nolet's Gin drink Article
Gin's Back on the Menu   June 28, 2011
By: Jack Robertiello

With summer's heat comes the desire for long, tall drinks, and gin is a great place to start.



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