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A Week of Making Business Better
The Beverage and Food Industry Shared, Learned and Reveled at International Hospitality Week
Those
who were there know that International Hospitality Week in Las Vegas
brought more to the industry table than “The Show” has ever before. And
anyone who attended most likely knows a little bit more about improving
their operations than they did when they arrived for the event.
International Hospitality Week included three specialized events and
proved to be the singular industry mega-event for buyers and sellers.
Suppliers and owners and operators of businesses spanning beverage,
food and lodging segments were there to exchange ideas and learn about
new strategies and products. The incredible event attracted an
estimated 30,000 trade visitors from the nightclub and bar segment,
5,000 from the restaurant world and 2,500 from the hotel industry. The
combined exhibit halls featured products and services from more than
950 companies.
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