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Innovation Comes from Conversation
Vita-Mix ––
one of the leading innovators in blending machines –– can sum up their
business philosophy in one word: partnership. Managing to stay ahead of
the curve in the blender industry for more than 70 years, the success
of Vita-Mix is not based on making a fast buck, but rather listening to
customers’ needs and responding in kind. In essence, Vita-Mix creates a
partnership with its clients.
Durability, Economy and Surety
“We’re not trying to just stay ahead of the
competition; we’re trying to help our customers’ businesses grow,” says
Tom Poje, food service marketing manager for commercial and
international. “We are trying to make them more profitable.”
Keeping their ears open and their scientific brains
fine-tuned, these blending machine pioneers have come up with some of
the most practical ideas to better serve the bartender, which
ultimately better serves the bar owner. Vita-Mix began in 1921 as a
manufacturer of at-home blenders. In the past decade, it has
discovered the industry desire for high-performance blenders that
deliver durability, economy and surety. Their first high-performance
blender hit the streets in 1991, and it now is available in 65
countries.
Today’s quieter blenders generate a product with
consistency. With built-in timers, these machines can guarantee a
smooth finish every time because every drink is blended for the same
amount of time.
The company’s latest development in high-performance
blenders is the Bar Boss Advance, which has six programmable settings.
This allows the bartender to tell the blender how to make six different
drinks –– from a Margarita to a Daiquiri to anything else frozen or
blended –– allowing the bartender the flexibility to tend to other
tasks instead of supervising the blender.
The Theme’s the Limit 
Poje says nightclubs have begun using these machines
to create theme nights. “There are so many different recipes, it makes
it easy to build a theme night,” he says. Vita-Mix’s Blending Station
Advance series has responded to the need for durability in blender
products. Vita-Mix developed an advanced container that pulls less
power from the machine, eliminating any overheating problems. It also
comes with 34 pre-programmable settings that will blend a bar owner’s
specific recipes. These systems also come with the ability to measure
the amount of ice they distribute in each drink or multiple drinks, and
the makers have kept in mind space constraints and created a product
that fits in better with the bar.
“We’re innovating things that the customers don’t
even see,” says Poje, citing an example of accessories such as the
container brushes, which remove any residue inside the container.
“With Vita-Mix, you are getting a full solution and
not just a blender,” he says. This outcome results from the fact that
Vita-Mix constantly and consistently is forging relationships with its
clients. Vita-Mix’s products are the result of the distinct,
hard-earned relationships the company’s people maintain with the people
they commit to serve.
“We have talked with the bar owner. We have talked
with the bartender, and we’ve asked them, ‘What would make your life
better?’” Poje says. “It’s an advantage to work with Vita-Mix.” NCB
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