Busi Joins NCB Advisory Board

Oxford Publishing announces the addition of Cindy Busi to the Advisory Board of Nightclub & Bar magazine.

As worldwide beverage director for Hard Rock International for four years, Cindy Busi oversees worldwide drink development, beverage standards, inventory/cost control systems, beverage sales, innovative drink promotions, menus and beverage marketing initiatives for the global Hard Rock brand.

Prior to joining Hard Rock, Busi was beverage manager for the Smokey Bones BBQ chain, which is part of the Darden Restaurant Group, for four years. During this time, she was responsible for assisting with bar designs, developing a solid bar training program, beverage promotions, drink development, new restaurant orders and liquor compliance.

Before entering the restaurant industry, Busi was CEO for three years of two international tourist-based companies specializing in bars, water sports and diving in Mexico and the Caribbean.