2012 Exhibitor Showcase - Tequila Avion
The obsession to produce the world’s smoothest tequila begins at 7,000 feet in the hills of Jalisco, where the finest handpicked Blue Weber Agave slow roasts in brick ovens to bring out an unparalleled blend of flavors and aromas. But before it’s bottled, Tequila Avión is loved a little longer. Ten times longer than other tequilas, to be exact. The proprietary Ultra Slow Filtration process filters Tequila Avión into the smoothest Silver, Reposado and Añejo varietals in the world.